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lunchmenu available from Noon to 6pm daily The new extended lunch menu for busy executive with light bites, noddle and Ikan signature dishes. The "Executive Lunch" allows you to enjoy the best selected items in just 45 minutes. Soup Tom Ka Vegetables Soup V in coconut broth Chicken Sweet Corn Soup Small Dishes Fried Prawn Wanton Chicken & Prawn Shu Mai Vegetables Money Bag V Thai Fish Cake with Lime Leaves Sesame Prawn on Toast Light Bites Raffles Platter (Mango and Prawn Roll, Fried Prawn Wanton, Chicken Pandan Leaf) Dim Sum Platter (Chicken & Prawn Shu Mai, Pebble Prawn, Tofu with Prawn) Vegetarian Platter V (Thai Spring Roll, Vegetable Money Bag, Crispy Morning Glory) Main Course (served with Spring Onion Fried Rice or Steamed Rice) Lemongrass Chicken S Sliced chicken with herbs, lemongrass, fresh lady fingers and a hint of spice Duck Makarm Grilled duck breast topped with tangy tamarind fruit sauce Pan Fried Beef Succulent beef pan-fried with crushed black pepper sauce Stir Fried Mussels in Thai Style with Tom Yum paste and fresh sweet basil Cod Fillet Freshly baked Cod fillet with curry leaf, fresh chilli and reduced fat buttermilk sauce Thai Green Curry (Chicken or Vegetable) authentic Thai curry with baby aubergine and basil leaves Sweet and Sour Tofu V with fresh pineapple and mixed capsicums Noodle & Rice Dishes Pad Thai (Chicken or Vegetable) Stir fried flat rice noodle with tofu, fine bean sprouts, garnished with peanuts and lime Tom Ka Noodle Flat rice noodle and sliced chicken breast in creamy coconut broth Tom Yum Noodle Prawn with glass noodle in hot and sour soup flavoured lemongrass, lime leaves and chillies. Singapore Vermicelli (Prawn or Vegetable) Stir fried rice vermicelli noodle garnish with sesame seed Stir Fry Udon in XO sauce S Hokkien Prawn Noodle* Fine egg noodle with prawn based soup, bean sprouts and broiled egg. *Sunday only Seafood Coconut Fried Rice Wok fried rice with squids, prawns and a touch of mild curry flavour Phuket Paradise served with Thai white wine spritzer Starters: Thai Spring Rolls Main Course: (Chicken or Vegetable) Tom Yum Noodle, Tom Ka Noodle, Pad Thai, Fried Rice in Thai Style Singapore Paradise served with a glass of Tiger beer Starters: Prawn Crackers Main Course: (Chicken or Vegetable) Singapore Vermicelli, Hokkien Prawn Noodle, Spicy Udon Noodle, Seafood Coconut Fried Rice Please discuss with our staff if you have any food llergies or preferences that you may have * denotes made from soy and corn based V denotes Vegetarian S denotes Spicy Ikan Restaurant, Bar and Lounge The Piazza, 98 Portland Street, Manchester M1 4GX Copyright © 2006